Double Chocolate Macarons
Double Chocolate macarons are a delectable treat made with Ghiradelli Majestic Cocoa Powder, almond flour, egg whites, and sugar. They are then filled with a rich, house-made silky chocolate ganache, consisting of Ghiradelli Unsweetened chocolate, European butter, and cream. These macarons are a delightful indulgence for chocolate lovers.
Double Chocolate macarons are a delectable treat made with Ghiradelli Majestic Cocoa Powder, almond flour, egg whites, and sugar. They are then filled with a rich, house-made silky chocolate ganache, consisting of Ghiradelli Unsweetened chocolate, European butter, and cream. These macarons are a delightful indulgence for chocolate lovers.
Double Chocolate macarons are a delectable treat made with Ghiradelli Majestic Cocoa Powder, almond flour, egg whites, and sugar. They are then filled with a rich, house-made silky chocolate ganache, consisting of Ghiradelli Unsweetened chocolate, European butter, and cream. These macarons are a delightful indulgence for chocolate lovers.